Mango Belgian Coated Nut Couverture Milk 33%
Item Code :
(74 Rating)
Ingredients : Milk chocolate(Sugar, cocoa butter, milk solids, cocoa mass, emulsifier soya lecithin INS322, vanillin), candied mango (Sugar, mango), white chocolate(Sugar, cocoa butter, milk solids, emulsifier soya lecithin INS322, natural vanilla flavouring), mango powder, glazing agent INS414, polishing agent (Shellac INS904)
Milk chocolate(Sugar, cocoa butter, milk solids, cocoa mass, emulsifier soya lecithin INS322, vanillin), candied mango (Sugar, mango), white chocolate(Sugar, cocoa butter, milk solids, emulsifier soya lecithin INS322, natural vanilla flavouring), mango powder, glazing agent INS414, polishing agent (Shellac INS904)
Windsor Chocolatier